Keto Hamburger Parmesan | Low-Carb Recipes ❤️

💖 This delicious Meatloaf Parmesan is so tasty, covered in a sweet and tangy tomato sauce, and topped with layers of cheese. A quick & easy dish for an ordinary weekday. To keep this dish low-carb and keto friendly, this recipe substitutes the bread crumbs with crushed pork rinds. Serve over a bed of low-carb pasta or as a sandwich between two low carb buns.

MISSION:
Great news for all you low carb lovers, living a healthy low-carb and keto lifestyle doesn't mean your favorite dishes are off limits. This channel shows you how to transform traditional meals like this into tasty low-carb and keto friendly duplicates. I love to explore healthy alternatives to substitute the high carbs, sugars, refined flours, and processed foods found in traditional recipes so we can still enjoy the everyday foods that we love, while maintaining healthy lifestyle.

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INGREDIENTS:
2 lbs Ground Beef (80% Lean /20% Fat)
1 Large Egg
1 Cup Shredded Cheddar Cheese
1 Cup Shredded Mozzarella Cheese
1 Large Onion
1 Large Green Bell Pepper
1 Large Orange Bell Pepper (or red)
1 Cup Crushed Pork Rinds (Substitute for bread crumbs)
4 TBSP Ketchup (No sugar added)
2 TBSP Yellow Mustard
Olive Oil (to sauté veggies)
2 TBSP Worcestershire Sauce

SEASONING BLEND FOR GROUND BEEF:
2 TBSP Gourmet Burger seasoning
2 TBSP Minced Onion
2 TBSP Garlic Powder
2 TBSP Garlic & Herb Seasoning
Sprinkle of Black Pepper
Sprinkle of sea salt

TOMATO SAUCE:
2 Cups Tomato Sauce (No Sugar Added)
*Half of diced veggies (green bell pepper, orange bell pepper, onion)
1 TBSP Italian seasoning
1 TBSP garlic powder
1 TBSP basil
1 TBSP oregano…
3 TBSP Truvia brown sugar

#hamburger #lowcarbrecipes #ketorecipes